Created by Ashley Bartner & Jason Bartner
The next adventure for the founders of La Tavola Marche (farm, inn and cooking school) begins here...
#Slowlivedmoments A look at autumn in the kitchen of our farmhouse in Italy – Fall is filled with chestnuts, spiced wine, olive picking and perfect pears! The angelica pear is the almost mythical piccola pera (little pear) found in numerous works of Renaissance Art however in Le Marche, it is the local homegrown pear found everywhere and perfect for … More Sunday’s #SlowlivedMoments: Pears Poached in Red Wine & Rosemary
I love autumn – Being from Seattle I grew up with Husky Games, maple leaves and burnt orange autumns with trips to Snoqualmie Falls for the stunning drive & stone cut oatmeal, in New York we’d road trip to Vermont for the epic foliage and rich amber Grade A maple syrup and in Italy we look out … More Sunday’s #SlowLived Moments: Falling Leaves & Wellies
I am going to challenge myself this autumn to post a video every Sunday of our slow lived moments at our farm & travels beyond Italy. It’s the simple little moments in life from curing the tomatoes in the sun to falling leaves & work boots, wine harvesting and farmers markets – be sure to … More Sunday’s #SlowLivedMoments Video Challenge
A collection of #SlowlivedMoments from Italy: Falling Leaves & Wellies